You want a recipe? I thought you could just pop down to your supermarket and choose from the range of oven bakeable fish on display. The only way to do the chips is ready-to-bake oven chips. Quick, tasty and no mess. You do want a recipe? Okay, here's something quick and easy using plain fish.
Fish and Chips
For two to three people, you will need: 4 frozen fish fillets
4 tablespoons light mayonnaise
8 tablespoons grated cheddar cheese
Preheat the oven to the temperature recommended in your frozen
fish
cooking instructions. Place the fish on a baking tray, skin side down.
Mix the mayonnaise and the cheese. Spread over the fish. Bake for about
25 minutes, or for the time recommended in your frozen fish
instructions.